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Seasoned Gochujang for Bibimbap, Pepper paste,  320g Seasoned Gochujang for Bibimbap, Pepper paste,  320g Seasoned Gochujang for Bibimbap, Pepper paste,  320g Seasoned Gochujang for Bibimbap, Pepper paste,  320g Seasoned Gochujang for Bibimbap, Pepper paste,  320g Seasoned Gochujang for Bibimbap, Pepper paste,  320g

Seasoned Gochujang for Bibimbap, Pepper paste, 320g « Back

KJ88901
KJ88901
SKU Code: KJ88901
User Code: KJ88901

Action: 35%, Expiry date: 20th july 2021 

Seasoned Gochujang, Bibimbab & Stir-fry

Skip the hassle of preparing ingredients for making Gochujang sauce for bibimbap – Simply make delicious bibimbap with Sempio Gochujang for bibimbap – just add rice and all your favorite ingredients!

This item is currently out of stock.
OutOfStock
€2.76
-35%

Product details

  1. Sempio has had over 70 years of experience in fermentation technology. With Sempio’s masterfully prepared Gochujang as a base and vegetable flavored oils added, this seasoned gochujang has a rich and deep flavor.
  2. With this seasoned gochujang, you can easily make your own bibimbap at home – just choose your favorite ingredients and add some of the gochujang. No need for other seasonings and ready to be use right from the bottle.
  3. A perfect versatile spicy Jang for bibimbap, stir-fries, and anything in between.

Ingredients

Red pepper paste [corn syrup, water, wheat flour, red pepper seasoning (red pepper powder, salt, garlic, onion), wheat, α-wheat flour, salt, alcohol, monosodium glutamate, koji-starter], water, corn syrup, sugar, leek oil, salt, lactic acid, wheat extract, paprika oleoresin, disodium inosinate, disodium guanylate.

Nutrition Info

Serving Size: 30g
Amount Per Serving
Calories 70(Calories from Fat 9)
Total Fat 1g(1%), Saturated Fat 0g(0%)/ Trans Fat (0g, 0mg(0%))
Cholesterol,  70(Calories from Fat 9)
Sodium:560mg
Total Carbohydrate: 14g (5%) /
Dietary Fiber 0g (0%) /
Sugars 8g
Protein 1g

How to Make a Bibimbap - Let's Enjoy Together Korean Culture

 


VIDEO: How to: Korean Bibimbap!


My easy Korean beef rice bowl you can make any night of the week | Beef Bibimbap | Marion's Kitchen

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